Overnight Banana Bread Oats
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Ingredients
Adjust Servings
1/2 cup rolled oats | |
1/2 cup unsweetened almond milk | |
1/4 cup non fat greek yogurt | |
1/4 tsp. ground cinnamon | |
2 tbsp. PB2 Powdered Peanut Butter | |
1/2 ripe cubed small banana (50g) | |
optional 1/2 tsp. vanilla extract | |
optional vanilla protein powder |
Toppings
Sliced banana | |
Honey drizzle | |
Peanut Butter | |
Chopped nuts |
Nutritional Information
308
Calories
6
Fat (g)
48
Carbs (g)
18
Protein (g)
Directions
1.
Add oats, almond milk, greek yogurt, powdered PB2, banana and cinnamon to a mason jar and shake together.
Place in the refrigerator overnight to set. Enjoy in the morning with desired toppings.
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