Comfort food at it's best! This delicious dinner is so easy you won't believe it.
While the chicken cooks, sauté the onions and garlic and set aside. In the same bowl make your homemade cream of chicken soup.
Add all the ingredients and your homemade ranch seasoning to a large bowl, mixing to combine and getting everything well incorporated.
Cover with foil and bake for 20 minutes. Remove the foil and continue to bake for another 10-15 minutes, or until tender and the cheese is melted and bubbly. Serve and enjoy!
This casserole packs in 30 grams of protein per serving and only 377 calories. Serve alone or with a side salad for extra greens.