Dairy Free Ranch Seasoning
No spice cabinet is complete without a homemade ranch seasoning mix. This is dairy-free, sugar-free and cheaper than the packets at the grocery store.
Made with only a few dried herbs, no dried buttermilk or sugar it’s easy to have this dry ranch seasoning on hand. I make a big batch and store it in a mason jar for when I make Mississippi Chicken Casserole, Buffalo Ranch Lasagna, wings and sauces.
This is also great in cottage cheese as a dip or in any kind of ranch dip!
Why you’ll love this recipe
- 7 simple ingredients.
- Dairy and gluten-free.
- Homemade with no added sugar!
Why your own spice blends are superior
Making your own dry seasoning is inexpensive, easy and you control the ingredients. Most store-bought ranch packets contain sugar, additives, excess salt and things I don’t even know how to pronounce. This version is a great way to the same delicious flavor of dry ranch mix without all that junk…at a fraction of the cost.
Ingredients and Substitutions:
These are the main ingredients for homemade ranch seasoning. See the recipe card below for the full ingredients list and instructions.
How to make this easy homemade ranch seasoning (a step-by-step visual guide):
Step 1: Mix ingredients together
Add all ingredients to a small bowl (image 1).
Mix together to fully combine (image 2).
Recipe FAQ’s
Store in an airtight container in a cool dry place. If all your ingredients are fresh, this will keep for up to six months. To bulk prep this recipe simply double or triple the recipe to always have a batch on hand!
This dry mix is perfect for ranch lovers. Use the recipe from my Buffalo Ranch Chicken Salad for a creamy ranch dressing. Add the dressing to Chicken Bacon Ranch Slides or as a dipping sauce to Air Fryer Smashed Potatoes.
Make into a dip using sour cream or Greek yogurt as the base. Add to greek yogurt mashed potatoes or sprinkle over avocado toast. This seasoning means you can have a classic ranch flavor on anything.
Store-bought ranch packets include dried buttermilk. This seasoning does not, making it dairy free.
Check out our other homemade seasonings and sauces!
If you make this recipe, please leave a rating and/or comment! Tag me on Instagram @ohsnapmacros, I love hearing from you!
Dairy Free Ranch Seasoning
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Ingredients
- 3 Tbsp. dried parsley
- 1 Tbsp. dried dill
- 1 Tbsp. garlic powder
- 1 Tbsp. onion powder
- 1 Tbsp. dried chives
- 2 tsp. salt
- 1/2 tsp. fresh cracked black pepper
Instructions
- Mix all ingredients in a small bowl.
- Store In an air-tight container in a cool dry place for up to 6 months.
Notes
- Nutritional information is an estimate and will vary with substitutions.
- Nutrition facts are for the full seasoning recipe.
- Add to pasta sauces, casseroles, dips, dressing, etc.
I discovered this seasoning while making your Mississippi casserole and now am obsessed. I just made it with a random pasta and it was soooo good.
I love this ranch seasoning! I discovered it when making your Mississippi casserole and now add it to everything. I just added it to a random pasta dish I made and it was soooo good.